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Traditional recipes

Holiday Punch

Here& 39;s a festive holiday punch that& 39;s fit for a crowd! We make it with cranberry juice, orange juice, bourbon, and hard cider, though we include a non-alcoholic version so kids to enjoy, too.Photography Credit:Garrett McCordWant an easy cocktail for your New Year’s party without playing bartender all night?
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Latest recipes

Glazed Baked Ham

Glazed Baked Ham is so easy and delicious! Choose from two different glazes, both with honey. Baked ham is a great way to feed a crowd during the holidays.Photography Credit:Elise BauerA big baked ham is one of the easiest things to prepare for a holiday celebration. It’s economical—even a half-ham can feed a dozen people with leftovers.
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Traditional recipes

Grilled Pork Tenderloin with Orange Marmalade Glaze

Method1 Make marinade: In a small saucepan, bring the soy sauce, marmalade, honey, rice wine vinegar, and red pepper flakes to a simmer over medium heat. Remove from the flame and let cool.Reserve half of the marinade for serving as a sauce with the finished tenderloin.2 Marinated the tenderloin: With the remaining half of the marinade, marinate the tenderloin for 1 hour.
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The best recipes

Soup and Stew Recipes

What’s more comforting than a warm bowl of butternuts squash soup when it just starts to get cold out, chicken noodle soup for what ails you, or a steaming bowl of beef stew in the middle of winter? Slow cook it, pressure cook it, or just put it all in a pot to simmer on the stovetop. Doesn’t matter—soup is good food.
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Latest recipes

Corn Chowder

What& 39;s the Best Corn for Corn Chowder?Fresh sweet corn on the cob is the ideal corn to use here. It& 39;s best if it& 39;s in season, but you can use off-season corn from the grocery store and get good results.Can You Make Corn Chowder with Frozen Corn?Yes, you can use frozen corn, but you won& 39;t have the same intensity of corn flavor because you won& 39;t simmering the stripped cobs in the milk.
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The best recipes

Ham and Cheese Pasta Bake

Creamy, cheesy Ham and Cheese Pasta Bake - with parmesan, mozzarella, and ham. This cheesy pasta is comfort food at it& 39;s best and a delicious weeknight meal.Photography Credit:Elise BauerFeatured in 11 Casseroles to Double and FreezeWhat happens when pasta meets up with a Mozzarella and Parmesan-loaded white sauce tossed with chopped ham and herbs?
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